Oysters and whisky

Cragganmore & Oysters

One of the Spring weekends I could spent in Vienna at the Intercontinental Hotel. Very nice and friendly hotel, but what is most important with well-stocked in whisky bar.
When I got there I was offered fresh oysters. So I had no choice and ordered them. I also decided to Cragganmore 12 years old.
Interesting combination, oysters beautifully composed with single malt.

Cragganmore & Oysters

For dessert, I ordered Clynelish 14 years old, that after intense flavors of oyster with vinaigrette and Cragganmore 12 years old, tasted very sweet and honeylike.
This evening was very pleasant.

Clynelish 14 years old

Clynelish 14 years old

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